Jameson Original is a blend of pot still and fine grain whiskies that is as versatile as it is smooth. Triple-distilled and aged for a minimum of 4 years, this is the timeless whiskey that turned the green bottle into an icon. Perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.

Jameson Single Pot Still embodies the traditional Irish Whiskey making style after which it is named. Malted and unmalted barley is triple distilled for a rich, unmistakable silkiness with distinctive pot still spiciness. This Five Oak Cask Release is matured in a combination of three different types of virgin oak (Irish, European and American), in addition to ex-bourbon and ex-sherry casks. The finished result is a whiskey that is equal parts complex and smooth.

Introducing Conor McGregor's own brand of Irish Whiskey. Distilled, aged, & bottled in Ireland, Proper No. Twelve is smooth and balanced with a fine blend of golden grain and full flavoured malted barley. It's aged a minimum of three years in bourbon barrel and offers hints of vanilla, honey-like sweetness and toasted wood. A proper salute to all, Proper No. Twelve pays homage to the founder, Conor McGregor, and his neighbourhood of Crumlin, Dublin 12. It embodies their shared spirit of brotherhood, loyalty, and hard work.

Discover Redbreast 15YO, made exclusively of Pot Still whiskeys matured in a combination of Spanish Oloroso sherry casks and American bourbon barrels for no less than 15 years. A careful balance of first fill and refill casks accentuates the spices in Redbreast's signature full and complex flavour. Meticulously crafted in the spirit of tradition, Redbreast 15YO sets the standard for depth and balance.

Using a style of Pot Still whiskey reflective of the Midleton Distillery tradition, Redbreast 21YO represents the ultimate expression of Redbreast Single Pot Still Irish Whiskey. The 21 year ageing process introduces new levels of depth, flavour and taste, creating a complex and rewarding whiskey. Abundantly aromatic and fruitful, and produced in very limited quantities, this 21YO Redbreast is a joy to behold in each and every bottle.

Redbreast's signature bottling, Redbreast 12YO boasts the complexity and distinctive qualities of pot still whiskey. Matured in a combination of bourbon and sherry casks, the distinctive Redbreast sherry style is a joy to behold in every bottle. On the nose a complex spicy and fruity aroma with toasted wood notes. The palate is full-flavoured and complex, silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes. The finish is satisfyingly long while the complex flavours linger on the palate.

Roe & Co is a new premium Blended Irish Whiskey, named in honour of George Roe, a true pioneer of Irish Whiskey. Refined, elegant, and with remarkable depth, a masterful blend of rich malt whiskey and the smoothest of grain whiskey aged in bourbon casks.

Smooth, complex and robust. An Irish whiskey as uncommon as its surroundings and colourful history, each drop presents an opportunity to uncover yet another subtle layer of its full bodied character.

Teeling's Master Distiller Alex Chasko is renowned for his innovative cask selection when it comes to Irish Whiskey, creating expressions of true character. This collaboration with Akarua Winery who are located in the renowned Central Otago Wine Region on New Zealand's South Island. The Barrels previously contained their award-winning Pinto Noir Red Wine. Teeling's single malt whiskey was initially aged in bourbon barrels for the first 16 years before being finished for a further 12 months in Akarua's Red Wine Barrels. Limited to just 308 bottles, non-chill filtered and bottled at 57.4% ABV, this is truly an Irish Whiskey to savour.

An inviting nose where barbeque smoke and cloves are intermingled with fresh notes of butterscotch and orange peel. On the pallet a fascinating blend of Applewood smoke, honey and all spice are married with stewed pears and fresh grilled pineapple. This whiskey finishes with the return of a savoury smoke over a lingering wood undertone, which combines delightfully with notes of salted caramel.

The 15-Year-Old Japanese Edition is crafted from a recipe of corn and malted barley. It is initially matured in ex-Bourbon barrels for eleven years, followed by a secondary maturation in ex-Mugi Shochu Japanese Spirit casks for four years. It is bottled at 46%, with no chill filtration to capture all its natural identity and full intensity of flavour.

At Teeling Whiskey they believe in driving the evolution of Irish Whiskey through the creation of new and unique expressions. As part of this innovative mission, Teeling have been a pioneer in celebrating Irish Single Grain crafted using a recipe of 95% corn and 5% malted barley. The first in their Aged Single Grain series saw Teeling explore the influence of Bordeaux Red Wine Casks, while their newest release continues this exploration by focusing on the influence of ex-Sauvignon Blanc casks on the Single Grain. This Limited Edition 15 Year Old Bottling was matured initially in ex-Bourbon casks before being given extra maturation for a further twelve months in ex-Sauvignon Blanc Casks. Proudly bottled at 50% ABV with no chill filtration ensuring all the true character of the whiskey is retained.