The adventure doesn't have to end when you get home. Day Tripper is a low carb beer that's as intrepid as you are. Brewed with a combination of hop pellets and hop oil, for better mouthfeel, balance, fruitiness, and complexity. It's more than just a post-activity refresher, it's a flavour journey all of its own - from tangelo base camp, all the way to a crisp, stone fruit finish line. Enjoy the trip.

Don't play with your beer, they said. Oops. Emerson's love playing with Bird Dog. Having brewed a Gin Dog, a chilly dog and even a Little Bird they are now very excited to bring you Dirty Bird. Dirty in the best possible hazy way. All the flavours you would expect from the original, just a little sweeter, and a tad more citrus and tropical, with a slightly piney finish. Best served in a clean glass.

Before the sixties started swinging, mild mannered Brits liked nothing more than a Mild Ale. It was the nation's favourite beer style in a time of politeness, moderation and general niceness. Ducks in a Row is a throwback to these days. Classically malty, with soft toffee and caramel notes. Despite the modest 3.3% it also has a good body, thanks to the subtle addition of Golden Syrup. Turn any day into a rather pleasant mild day.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Warning, You're dangerously close to a bear. So, now is a good time to study up on the famous Three Bear Rule. If it's brown, lay down. If it's black, fight back. If it's tangelo, say hello. Lucky for you, this Juicy Bear is the latter. An IPA brewed with Citra, Motueka and Galaxy hops, then infused with copious amounts of natural tangelo extract, for a full citrus overload. Enough reading. Time to say hello.

Porter is the oldest commercially brewed style and London Porter was Emerson's first beer. Dark, dry and mellow with some hoppy characteristics, pours a deep brown colour with reddish tints.

The Orange Roughy's scientific name is Hoplostethus atlanticus. Which roughly translates as, hazy, hoppy pale ale with a tropical fruit aroma, citrus flavour, and malty backbone. In the past, the roughy has been subject to unsustainable practices - completely selling out. Thanks to the hard work of our brewers, numbers are now on the rise. Careful you don't exceed your quota, though.

This Hazy IPA was brewed by the women of Emerson's to celebrate International Women's Day. So it's no surprise it was made with passion. Two kinds of passion, in fact. Fresh passionfruit juice and Abstrax Skyfarer Passionfruit went into the brew with Mosaic, Citra and Simcoe hops. It's intensely tart, tangy and fruity. The kind of flavour you'll feel strongly about. Passionate, even.

Phantom Lords are so misunderstood. Everyone thinks they want to tear your soul out, or claim your firstborn. Take this one. Yes, it does the whole Dark Side thing - black as tar, roasty chocolate notes, but it's also chirpy and hoppy as an American Pale Ale. Turns out Phantom Lords just wanna have fun, then tear your soul out.

The Rock & Pillar Range looks over the small Otago town of Middlemarch, that Richard Emerson calls home. Here, locals know Richard to be both a pillar of the community, and a rock. Or at least that's what he thinks they mean by pillar. Whatever they may say, his house is always a popular spot for a beer. And this dark ale will be perfect for a bone chilling Strath Taieri night. Rock & Pillar sits somewhere between a brown porter and a stout, robust with rich malt, roasted cocoa, dark chocolate and coffee flavours that are as bittersweet as the local sense of humour.

At 04:17pm, on 22 July 2028, Dunedin's sun will be fully obscured. Only this time, it won't be a cloud that's getting in the way. It will be the first total solar eclipse here, since 1163. To mark this historic, future moment of darkness, a super Bright IPA was brewed. Sunblock was brewed with Eclipse hops (of course), for sweet mandarin orange, zesty citrus peel flavours, and a fresh subtle pine finish. Best enjoyed with your eclipse glasses on. This beer was brewed in collaboration with the astronomy loving friends at Tuhura Otago Museum.

Released in 2008, Armageddon IPA delivered hop intensity never seen before in New Zealand. It remains a benchmark for the style and a defining beer in Epic's history. It's bold, piney and assertive - for the IPA lovers. Proudly NZ's Most Awarded IPA & NZ's first American style IPA.