Warm, smooth, and irresistibly aromatic, Canadian Club Spiced puts a bold twist on the classic CC character. Blending the signature smoothness of Canadian Club Whisky with a carefully balanced mix of warm spices and sweet vanilla notes, it delivers a rich yet approachable flavour profile that's perfect for modern whisky drinkers.

Fireball Cinnamon Whisky is for lovers of all things hot and spicy. With it's strong cinnamon taste Fireball Whisky is both hot and cold, smooth yet with a bite, sweet but spicy. Drink it straight as a shot or mix it up with pineapple juice, ginger beer and a squeeze of lime for a Fiery Mule!

The pioneer blend that introduced Johnnie Walker to the world. It's a blend that combines light whiskies from Scotland's East Coast and more peaty whiskies from the West, creating an extraordinary depth of flavour. Johnnie Walker Red Label tumbles onto your palate with the freshness of spray from a breaking wave, bringing the unmistakable zing of aromatic spices - cinnamon and pepper - fizzing over the centre of your tongue.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

Produced in the USA, this flavoured whiskey is bursting with natural peanut butter flavours, notes of vanilla and caramel popcorn with warm whiskey undertones. Delicious neat or on the rocks, as a chilled shot, or a nutty twist on a classic cocktail, like the peanut butter espresso martini.

American whiskey blended effortlessly with peanut butter. Made for ordinary days that turn into unforgettable nights, in good company, always.

Johnnie Walker Black Label is a true icon, recognised as the benchmark for all other deluxe blends. Blended exclusively from whiskies matured for at least 12 years, it brings together flavours from the four corners of Scotland to create an experience that is complex, deep and rewarding. Johnnie Walker Black Label rolls decadently over the tongue, releasing intense sweet vanillas that give way to orange zest and aromas of spice and raisins. The finish is unbelievably smooth and layered with rich smoke, peat and malt.

Created for the craft beer lovers and the curious whiskey enjoyers. Sip back and enjoy the marrying of crisp hoppy notes with smooth Irish whiskey. Bright citrus and soft hops on the nose, with light orchard fruits and vanilla. Smooth and malt-forward on the palate with a touch of hop bitterness and citrus zest. The lingering fresh fruit and hops give way to grains of barley and Jameson's signature smooth finish.

Triple-distilled, blended Irish Whiskey that has been patiently finished in Irish stout seasoned barrels. Stout Edition opens with aromas of freshly cut hay and crisp orchard fruit, where green apples and pears are lifted by a hint of lime zest. Gentle pot still spices follow, evolving from soft green tea notes into hazelnut and milk chocolate. On the palate, a smooth, sweet mouthfeel is balanced by subtle touches of hops and cocoa from the beer cask influence, leading into a long, sweet finish marked by lingering milk chocolate and butterscotch.

For over two centuries, Jameson has perfected the art of whiskey-making, staying true to their heritage since 1780. With barley grown locally in Ireland and water sourced from the Dungourney river, this whiskey truly embodies the essence of Jameson's homeland. Matured in bourbon and oloroso sherry casks for between 4 and 7 years, Jameson is a perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness. Enjoy on the rocks in a large, open glass, or with your favourite mixers.

For over two centuries, Jameson has perfected the art of whiskey-making, staying true to their heritage since 1780. With barley grown locally in Ireland and water sourced from the Dungourney river, this whiskey truly embodies the essence of Jameson's homeland. Matured in bourbon and oloroso sherry casks for between 4 and 7 years, Jameson is a perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness. Enjoy on the rocks in a large, open glass, or with your favourite mixers.