RUA Pinot Noir has a rich and generous palate, with black cherry, raspberry and plum notes supported by vanilla and classic Central Otago dried herbs. A subtle spiciness adds to the complexity. The silky tannins are well integrated in this fresh and vibrant Central Otago Pinot Noir.

This Syrah includes a touch of Viognier, a traditional winemakeing technique in France's Rhone Valley. It introduces a delightful floral aroma and supple texture to Syrah's spicy dark berry flavours.

An elegant expression of premium Rioja vines made from Tempranillo, Graciano and Mazuelo. Aged for four years, Reserva perfectly balances a fruity palate with hints of clove, pepper, vanilla and coconut.

Deep ruby red in colour with aromas of black cherries, subtle coffee crème, redcurrants and dark plums. The palate is intense and immediately mouth-filling with sweet plums and toasty notes. Elegant and powerful, the wine displays fine tannins but with great acidity that gives the wine freshness. Charming and extremely enjoyable now and will age in the bottle well for years to come.

Your go to for aperitivo hour! Inspired by the flavours of Italy - this refreshing Limoncello Spritz was made for sun-drenched afternoons with friends and family. This vibrant Limoncello Spritz has notes of lemon sherbet - it's fresh and bright with a gentle fizz. Indulge in a taste of la dolce vita today! Serve chilled over ice with a slice of fresh lemon and some mint. Perfect for any occasion.

Say Ciao to Cicchio - This world-first, bottled pistacchio spritz is perfect for any occasion. Cicchio draws its inspiration from Catania and the Sicillian Coast - the home of Pistacia Vera. Upon tasting you will detect subtle notes of Pistacchio, honey and melon. It has a gentle creamy texture that will leave you reaching for another sip. Made with a delicious blend of Zonzo Estate Sparkling wine and a secret Pistacchio liqueur, it is best served chilled over ice. Garnish with a sprig of fresh Thyme or orange zest if you wish. Cicchio is bold, natural, vibrant and delicious!

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

Pinot Noir; notoriously difficult to cultivate, but with luck, love & perfect conditions, she will reward you with the performance of a life time - a minx & a devil in disguise, a Fickle Mistress. Central Otago's cool climate consistently produces exceptional red fruit flavours of cherry, raspberry and redcurrant, but with concentration and length to match. This wine is layered with black and red berry fruits, complemented by blossoming aromas of dark plum.

The Cabernet Sauvignon grape varietal is widely planted across South Australia's premium wine regions, particularly in the Limestone Coast where grapes with tremendous structure and beautiful aromatics are found. Well-regarded since its launch in 2002, the Koonunga Hill Cabernet Sauvignon showcases the merits of multi-regional blending to Penfolds 'House Style'. A bold, full bodied wine displaying lovely aromatics, excellent structure, and great length.

Well-balanced table wines.

Well-balanced table wines.

Well-balanced table wines.