Haryds VR stands for uncomplicated wines displaying true varietal character, perfect for everyday enjoyment. Light crimson pink, Haryds Varietal Range Rosé is light bodied with sweet berry flavour and soft tannin structure. Soft palate with a clean, crisp and lingering finish.

This wine is light and fresh with natural fruit sweetness. It features a wonderful mix of pineapple and floral flavours which make it the perfect wine as an aperitif or combined fresh fruit, summer salads or Thai food.

A full bodied South Australian Shiraz, with velvety smooth tannins. Smoky aromas, showcasing dark fruit flavours, with a subtle influence of oak. Perfectly balanced and clean on the palate.

This easy drinking Sauvignon Blanc has been made into a fuller style wine with excellent balance and acidity, allowing the fresh and tropical flavours to shine.

This softly textured medium bodied Merlot is accompanied by a lovely plummy nose, that leads to a wine that is layered with ripe black fruit flavours, supported by wild berry characters and soft gentle tannins.

These wines are at the heart of the Wolf Blass brand - single varietal, fruit driven and South Australian. Yellow Label wines have delivered quality and consistency for more than four decades.

These wines are at the heart of the Wolf Blass brand - single varietal, fruit driven and South Australian. Yellow Label wines have delivered quality and consistency for more than four decades.

This is a fruit driven Hawkes Bay Merlot ready to drink or for the short term cellar. A perfect match with roast lamb and minted potatoes.

The palate is full and generous, sweet tropical fruits combine with characteristic pinot gris texture creating mouth filling length. Pinot gris is delicious sipped solo or enjoyed with seared or grilled fish and simple oven-roasted chicken.

Vibrant green in colour, the nose is fresh with lime juice cordial, white peach and hints of subtle creamy French oak. The palate is crisp and fresh, lime and honey dew melon linger, intertwined with well integrated oak and defined acidity that gives structure and length.

Selecting only the finest vineyards across the world, Gordon's Bay captures the unique characteristics of traditional winemaking in every bottle.

Bright, pure, well-etched fruit defines this delicious wine. Bursts of lemon and lime, peach and ripe apple are almost jammy, punctuated by high acidity, which heightens the spicy palate. A dollop of sweetness completes the package.