The Last Shepherd Syrah is a bold Hawke's Bay Syrah and a deliciously good story. Floral aromas such as lilac, violet with lifted dark berry notes appear on the nose. On the palate, flavours of boysenberry and plum with well-integrated oak influence come through. With medium weight on the palate, this wine has a hint of pepper and warm spices, rounded out with a soft and velvety finish.

There is plenty of fruit weight here, some mocha, and grilled meat notes, more vanilla coming through on palate. Supports Kea Conservation Trust, working to protect this majestic and cheeky bird.

Private Bin Syrah is grown on warm Hawkes Bay plains between flowing rivers, then bottled at their winery in the crater of a volcano. Enjoy its smooth velvet texture with rich flavours of dark berries and a touch of spice.

Established in 1994 and named after the landmark Wither Hills range that borders the vineyards, the Wither Hills expert team grow and craft expressive wines New Zealanders know and trust to represent quality. Wither Hills Hawke's Bay Syrah is crammed full of dark fruit, pepper, spice and floral notes an elegantly textured wine with seductive, lingering toasty oak. The essence of Hawke's Bay in a glass.

To create the Wolf Blass Gold Label collection, their winemakers select the definitive varieties of the very best South Australian wine regions to produce a range of progressive, elegant wines that showcase both regional and varietal excellence. A rich, elegant Shiraz blended from selected vineyards in McLaren Vale and Langhorne Creek. Fragrant blackberry, mulberry and dark chocolate dominate the nose, with hints of spice and mocha adding complexity and generous, layered flavour.